{"product_id":"yiayia-s-spanakopita-blend-greek-spinach-pie-seasoning-from-baba-s-bakaliko","title":"Yiayia’s Spanakopita Blend: Greek Spinach Pie Seasoning from Baba’s Bakaliko","description":"\u003ch2\u003e\u003cspan\u003eA Greek Pantry Blend with a Real Purpose\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eOne thing I’ve been trying to do with Baba’s Bakaliko is build a line that feels like an actual \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eGreek pantry\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, not just a shelf of random spice jars.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThat’s why we have blends that each live in a specific lane:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eFestival Mix\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e for everyday Greek cooking\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eOPA! Greek Grill Seasoning\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e for chicken, pork, and the grill\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eGreek Rice Pilaf Seasoning\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e for sides and starches\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eTzatziki Mix\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e for dips and sauces\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eYiayia’s Sweet Spice Blend\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e for baking and holiday flavor\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eand now \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eYiayia’s Spanakopita Blend\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e for spinach pie and savory pastries\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003cspan\u003eThis One Feels Like Home\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eSpanakopita is one of those foods that instantly says something. It says family gathering, church festival, holiday table, kitchen counter, foil pan, and somebody’s mother or grandmother telling you not to touch it yet because it’s still hot.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThat’s the lane this blend lives in.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eYiayia’s Spanakopita Blend\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e isn’t trying to be trendy or overcomplicated. It’s meant to help you make a proper Greek spinach pie with the flavors that belong there. If you already make spanakopita, it makes the process easier. If you’ve always wanted to make it but haven’t because it felt like too much work, this is a good place to start.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eIt’s one more way to bring a little bit of the Greek kitchen home.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eShop Yiayia’s Spanakopita Blend\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eIf spanakopita is one of your favorite Greek dishes — or if you’ve been wanting to make it at home without overthinking the seasoning — \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eYiayia’s Spanakopita Blend\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e was made for exactly that.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eUse it for spinach pie, spanakopita triangles, savory feta pastries, and the kind of recipes that make the whole kitchen smell like something worth gathering around.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eFAQ: Yiayia’s Spanakopita Blend\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eWhat is Yiayia’s Spanakopita Blend?\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eYiayia’s Spanakopita Blend is a Greek spinach pie seasoning from Baba’s Bakaliko made for spanakopita, spinach pie, and savory feta pastries. It’s built around dill, parsley, chives, onion powder, garlic powder, Greek oregano, and black pepper.\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eWhat do you use spanakopita seasoning for?\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eThis blend is made for traditional spanakopita, spanakopita triangles, spinach and feta hand pies, savory puff pastry bites, and other spinach-and-feta pastry recipes.\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eIs Yiayia’s Spanakopita Blend only for spanakopita?\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eSpanakopita is the main use, but it also works in spinach pie filling, feta pastries, stuffed mushrooms, savory brunch bakes, and other spinach-and-feta dishes where you want a Greek herb profile.\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eDoes Yiayia’s Spanakopita Blend contain salt?\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eNo. We kept it salt-free on purpose because feta already adds a lot of salt to spanakopita filling, and we wanted cooks to have more control over the final dish.\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eWhat herbs are in Yiayia’s Spanakopita Blend?\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eThe blend is built around dill, parsley, chives, Greek oregano, black pepper, garlic powder, and onion powder.\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eHow much spanakopita seasoning should I use in a pie?\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eFor a standard batch of spanakopita filling, start with about \u003cstrong\u003e1 to 1½ tablespoons\u003c\/strong\u003e of Yiayia’s Spanakopita Blend, then adjust to taste depending on how much spinach and feta you’re using.\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eCan I use this seasoning in frozen spinach spanakopita?\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eYes. If you’re using frozen spinach, just make sure it’s fully thawed and squeezed dry before mixing it with feta, eggs, onion, and the seasoning blend.\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eWhat makes spanakopita taste authentic?\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eGood spanakopita comes down to the balance of spinach, feta, onion, herbs, and flaky phyllo. Dill is especially important, and that’s one of the reasons it’s the backbone of Yiayia’s Spanakopita Blend.\u003c\/p\u003e","brand":"Baba's Bakaliko","offers":[{"title":"Default Title","offer_id":48581443616993,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0831\/3448\/0609\/files\/YiaYia_s_Spanakopita_Seasoning_Blend_Greek_Seasonings.png?v=1782169771","url":"https:\/\/www.babasbakaliko.com\/products\/yiayia-s-spanakopita-blend-greek-spinach-pie-seasoning-from-baba-s-bakaliko","provider":"Baba's Bakaliko","version":"1.0","type":"link"}